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Frozen Baby Lobster 50-80G - 1KG
Regular price $32.00 SGDRegular priceUnit price per$75.00 SGDSale price $32.00 SGDSale -
Frozen Beef Chuck Tender Sliced - 2KG
Regular price $36.00 SGDRegular priceUnit price per$42.00 SGDSale price $36.00 SGDSale -
Frozen White Prawn Ang Kar - 13/15
Regular price $28.00 SGDRegular priceUnit price per$31.00 SGDSale price $28.00 SGDSale -
Frozen White Prawn Ang Kar - 10/12
Regular price $31.00 SGDRegular priceUnit price per$35.00 SGDSale price $31.00 SGDSale -
15% OFF BUNDLES ( Ebara Demi-Glace Sauce/Frozen Beef Patties)
Regular price $22.40 SGDRegular priceUnit price per$26.35 SGDSale price $22.40 SGDSale -
Ebara Yakiniku No Tare Amakuchi - 1630g
Regular price $16.35 SGDRegular priceUnit price per$21.00 SGDSale price $16.35 SGDSale -
Ebara Sukiyaki No Tare Mild - 1670G
Regular price $17.25 SGDRegular priceUnit price per$19.00 SGDSale price $17.25 SGDSale -
Ebara Chubo Yakitori No Tare 1L
Regular price $14.75 SGDRegular priceUnit price per$19.00 SGDSale price $14.75 SGDSale -
Ebara Demi-Glace Sauce 1L
Regular price $17.45 SGDRegular priceUnit price per$24.50 SGDSale price $17.45 SGDSale -
Ebara Steak Sauce Wafu Oroshi 1L
Regular price $17.80 SGDRegular priceUnit price per$27.80 SGDSale price $17.80 SGDSale -
Ebara Hakata Tonkotsu Ramen Soup - 1kg
Regular price $24.85 SGDRegular priceUnit price per$28.23 SGDSale price $24.85 SGDSale -
Frozen Salmon Fillet Skin On - 2KG + - (U.P. $66 NOW $42.90) SAVE $23.10
Regular price $42.90 SGDRegular priceUnit price per$66.00 SGDSale price $42.90 SGDSale -
Black Tiger Prawn Hoso 8/10- 1KG
Regular price $24.80 SGDRegular priceUnit price per$29.00 SGDSale price $24.80 SGDSale -
Frozen Pork Belly Sukiyaki Cut - 1KG
Regular price $10.00 SGDRegular priceUnit price per$15.00 SGDSale price $10.00 SGDSale -
Frozen Pork Collar Sukiyaki Cut - 1KG
Regular price $10.00 SGDRegular priceUnit price per$15.00 SGDSale price $10.00 SGDSale -
Frozen Chicken Cheese Meatballs - 1KG
Regular price $14.70 SGDRegular priceUnit price per$15.50 SGDSale price $14.70 SGDSale
