(First Ocean Foods) Ultimate Seafood Value Pack

Ultimate Seafood Value Pack

Stock your freezer with the Ultimate Seafood Value Pack, a complete selection of premium frozen seafood and fish designed for everyday cooking, family meals, and restaurant-quality dishes at home.

This value bundle gives you a balanced mix of salmon, white fish, shellfish, and clams, plus a FREE Cheese Tofu (400g) to complete your meals.

Perfect for families, meal prep, BBQ, and hotpot.

🐟 Salmon Portion – 500g (rich, fatty, premium cut)
🐟 Tilapia Fillet – 1kg (mild, versatile white fish)
🐟 Dory Fish Fillet – 1kg (soft texture, kid-friendly)
🦪 Oyster Meat – 1kg (great for soups & frying)
🐚 White Clam – 1kg (ideal for broth & pasta)
🧀 FREE Cheese Tofu – 400g (creamy & savory add-on) 

⚡ WHY CUSTOMERS LOVE IT

• Wide variety of seafood in one pack
• High value savings ($37 OFF)
• Easy to cook, beginner-friendly
• Restaurant-quality ingredients at home
• Perfect balance of fish + shellfish

1. Creamy Seafood Pasta (Oyster + Clam + Dory)

Perfect for family dinners or café-style meals.

Ingredients:

• Dory fish fillet (cubed)
• Oyster meat
• White clams
• Garlic, onion
• Cooking cream or evaporated milk
• Butter or olive oil
• Salt, pepper
• Pasta (spaghetti or fettuccine)

How to cook:

1. Boil pasta and set aside.
2. Sauté garlic & onion in butter.
3. Add clams + a splash of water until they open.
4. Add oyster meat + dory fish, cook gently.
5. Pour cream, season with salt & pepper.
6. Mix with pasta and serve hot.

✨ Creamy, rich seafood flavor—great for seafood lovers.

2. Crispy Fried Fish Platter (Salmon + Tilapia + Dory)

Good for rice meals or sharing platters.

Ingredients:

• Salmon portion
• Tilapia fillet
• Dory fillet
• Salt, pepper
• Flour or crispy batter mix
• Oil for frying
• Lemon / chili sauce

How to cook:

1. Season fish with salt & pepper.
2. Lightly coat with flour or batter.
3. Deep fry until golden and crispy.
4. Serve with lemon wedges or chili dip.

✨ Great for bentos, meal boxes, or restaurant menu sets.

Create restaurant-quality seafood dishes at home in under 30 minutes!

3. Garlic Butter Oyster & Clam Soup

Light, comforting, and very aromatic.

Ingredients:

• Oyster meat
• White clams
• Garlic (lots)
• Butter
• Ginger slices (optional)
• Spring onion
• Chicken or seafood stock

How to cook:

1. Melt butter, sauté garlic until fragrant.
2. Add stock and bring to boil.
3. Add clams first, then oysters.
4. Simmer 3–5 minutes only.
5. Garnish with spring onion.

✨ Best served hot with rice or noodles.