Frozen Fish Tilapia Fillet

Description:

our Frozen Tilapia Fish Fillet, carefully frozen at the peak of freshness to preserve its natural goodness. Known for its mild, slightly sweet taste and flaky texture, Tilapia is a versatile fish that can be cooked in a variety of ways, from grilling and baking to pan-frying and steaming. Whether you're preparing a healthy weeknight dinner, a fish taco filling, or a gourmet entrée, these fillets deliver exceptional quality and taste every time.

Cooking Suggestions:

Tilapia Fish Curry

Tilapia’s mild flavor makes it a great option for a comforting, flavorful fish curry. The fish soaks up the aromatic spices and creamy sauce beautifully.

• How to Cook:

  1. In a large pan, heat oil and sauté onions, garlic, and ginger until softened.
  2. Add your favorite curry paste (red, green, or yellow) or curry powder, along with coconut milk and diced tomatoes.
  3. Once the curry sauce simmers, add the frozen tilapia fillets, cooking them gently in the sauce for 10-12 minutes, or until the fish is cooked through and flakes easily.
  4. Season with salt, pepper, and fresh cilantro.

• Serving Suggestions: Serve with basmati rice and naan bread for a comforting and flavorful meal.