(First Ocean Foods) Frozen Pork Belly Skin on - 1KG

(First Ocean Foods) Frozen Pork Belly Skin On – 1KG

Product Description

Indulge in rich, flavorful pork belly with skin on, known for its perfect balance of tender meat, smooth fat layers, and crispy skin potential. Carefully frozen to preserve freshness, this premium cut is ideal for a wide variety of dishes—from crispy roasted pork to slow-braised comfort meals.

The skin-on cut allows you to achieve that irresistible crunchy crackling when roasted, while keeping the meat juicy and flavorful inside.

Key Features

• 1KG per pack
• Skin-on for crispy crackling
• Well-balanced meat and fat layers
• Frozen to lock in freshness
• Suitable for roasting, braising, frying & BBQ

Cooking Suggestions

1. Crispy Roast Pork (Siu Yuk)

• Score the skin and rub with salt
• Roast at high heat (200–220°C) until skin is crispy
• Rest, chop, and serve

Perfect for: Festive meals & roast platters

2. Braised Pork Belly (Hong Shao Rou)

• Sear pork belly cubes
• Simmer with soy sauce, sugar, garlic & spices
• Cook until tender and glossy

Perfect for: Rich, comforting dishes

3. Pork Belly Adobo

• Simmer with soy sauce, vinegar, garlic & bay leaves
• Cook until soft and flavorful

Perfect for: Everyday home meals

4. Air Fryer Crispy Pork Belly

• Season and air fry at 180–200°C
• Cook until skin puffs and crisps

Perfect for: Easy, mess-free cooking

️ Cooking Tips

• Pat skin dry before roasting for best crackling
• Poke or score skin to help it crisp evenly
• Slow cooking makes the meat extra tender