(First Ocean Foods) Toman Fish Fillet Sliced - 1kg

Toman Fish Fillet Sliced – 1kg

Premium sliced Toman fish fillet, carefully cleaned, deboned, and portioned for convenient cooking. Sourced and processed under strict hygiene standards, this fish offers a firm texture and naturally rich flavor, making it suitable for a wide variety of Asian and Western dishes.

Perfect for home cooks, restaurants, and meal prep, the fillets are individually sliced for easy thawing and quick cooking. Ideal for frying, steaming, grilling, soups, and hotpot.

Key Features:

• 1kg pack, ready-to-cook slices
• Freshly processed and frozen to lock in taste
• Firm texture with mild natural flavor
• Convenient portion size for easy cooking
• Versatile for multiple cooking styles

Cooking Suggestions

1. Pan-Fried Crispy Toman Fillet

Ingredients: Salt, pepper, flour/cornstarch, oil
Method:

• Thaw fish and pat dry
• Season with salt and pepper
• Lightly coat with flour or cornstarch
• Pan-fry until golden brown and crispy
  Serving tip: Serve with chili sauce or lemon wedge

2. Toman Fish Soup (Chinese Style)

Ingredients: Ginger, garlic, tofu, spring onion, salt
Method:

• Lightly fry ginger and garlic
• Add water and bring to boil
• Add fish slices and tofu
• Simmer until fish is tender
  Result: Light, nourishing, and aromatic soup

3. Soy Sauce Steamed Toman Fish

Ingredients: Soy sauce, sesame oil, ginger, coriander
Method:

• Place fish slices on plate with ginger
• Steam for 8–10 minutes
• Drizzle soy sauce and sesame oil
• Garnish with coriander and spring onion